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Food consumption parameters for Brazil and their application to food policy

By: Gray, Cheryl Williamson.
Series: 32 International Food Policy Research Institute research report. Publisher: Washington International Food Policy Research Institute 1982Description: 26 cm 78p.ISBN: 0896290336.Subject(s): IFPRI Poverty Food policy Nutrition surveys Nutrition policy
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Item type Current location Collection Call number Status Notes Date due Barcode Item holds
Monograph Library
Reference General 		Poverty POV 364.424 GRA (Browse shelf) Available pp. 74-78 3369
Total holds: 0

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