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Nutritional quality of rice

Subject(s): Sri Lanka Rice In: : January/March 1999 : 17-21 : Economic Review

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Item type	Current location	Collection	Call number	Status	Date due	Barcode	Item holds
Journal Articles	Library Journals/Magazines Back Issues	ER	(Browse shelf)	Available		ER24(10&12)

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Previous	Paddy/rice marketing : perspectives and prospects in 90s	Government intervention in rice market	A review of paddy production and rice consumption	Nutritional quality of rice	Entrepreneurship development : how valid are the models used in Sri Lanka ?	Problems and chllenges and encounterted by rice producers	State policy on local paddy production	Next

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