| 000 -LEADER |
|---|
| fixed length control field |
00599 a2200181 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
92905800129 |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
|
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
|---|
| Universal Decimal Classification number |
TR 635 |
| Item number |
CAL |
| 090 ## - |
|---|
| -- |
1741 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Calkins, Peter H. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Improving marketing of perishable commodities |
| Remainder of title |
a case study of selected vegetables in Taiwan |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Date of publication, distribution, etc |
1984 |
| Place of publication, distribution, etc |
Taiwan |
| Name of publisher, distributor, etc |
Asian Vegetable Research and Development Centre |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Dimensions |
26 cm |
| Extent |
64p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Marketing |
| -- |
Trade |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Wang, Hu-mei |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Monograph |
